Dry ingredients:
- 2 cups flower
-1/2 teaspoon baking soda
-1/2 teaspoon salt
-1 cup brown sugar (packed)
-1/2 cup white sugar
Wet ingredients:
-3/4 cup butter (melted)
-1 tablespoon vanilla extract
-2 eggs
Mix both lists of ingredients in separate bowls then blend together. Stir in 2 cups of chocolate chips.
Then cook in a pie pan at 325 degrees for 15 minutes.
Make sure you don't make the layer to thick as you want it to cook all the way through.
Hope you enjoy your Pizookie!
Please comment with things that might make this recipe better! Thanks!
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